Harrison Clarke 2016 | Rose of Grenache

A light delicate salmon color Rose with aromas of watermelon, strawberry, tangerine peel and a lively, crisp, clean finish.

Read More and Purchase

We pick early pink berries from the Grenache vines specifically for the rose and hold till the Grenache is completely vine ready.

Then blend in just a touch of riper juice from the completed Grenache for color and balance 

Fermented in neutral oak barrels and bottled after 8 months.

$25 PER BOTTLE
 
   

Harrison Clarke 2015 | EVE E mARIE GSM Blend

35% Grenache 35% Syrah 30% Mourvedre
The 2015 Eve e Marie is a GSM blend.

Read More and Purchase

Handpicked from Harrison Clarke Ballard Canyon
Estate grown grapes. Hand sorted, naturally fermented.

The 2015 is a return to a more traditional GSM. Nearly equal parts of each varietal.

A deep ruby red, it shows a silky texture on the palette with hints of earthy ripe blackberry, notes of rose petal and spice.

Basked pressed to 10% New French oak and barrel aged for 19 months in 400L Puncheons. Bottle aged 12 months

$38 PER BOTTLE
 
   

Harrison Clarke 2015 | Grenache

100% Grenache
Medium bodied with fresh aromas of cherry, wild strawberry, licorice, white pepper and ground spice.

Read More and Purchase

Handpicked from Harrison Clarke Ballard Canyon
Estate grown grapes. Hand sorted, naturally fermented.

Shows a nice overall balance with supple tannins and a solid core of acidity.
Ripe and round on the palette, it culminates generous textured finish.


Barrel aged for 17 months in 10% new French oak.. Bottle aged 12 months

$38 PER BOTTLE
 
   

Harrison Clarke 2015 | Estate Syrah

100% Syrah. Medium bodied with aromas of blackberry, white chocolate, licorice and crushed rock.
Delivers round smooth tannins and a creamy finish.

Read More and Purchase

Made with 20% whole clusters, barrel aged 21 months in 20% new French oak.

$38 PER BOTTLE
 
   

HARRISON CLARKE 2014 | CUVEE CHARLOTTE SYRAH

100% Syrah. The 2014 Cuvee is full-bodied, with bold flavors, and smooth tannins.


Read More and Purchase

Bursting with notes of blueberries, blackberries, white pepper and graphite with excellent purity and depth.
Made with 60% whole clusters and barrel aged 24 months in 23% new French oak.
.

$58 PER BOTTLE
 
   

HARRISON CLARKE 2012 / PAPERONE

Ruby red, medium bodied. Aromas of cherry
and blackberry burst from the glass in this supple and elegant Syrah

 

SOLD OUT

Handpicked from Harrison Clarke Estate grown Vineyard. Ballard Canyon.

Showcases beautiful purity with a chalky minerality and finely textured tannins in a more northern Rhone style.

Made with 85% whole cluster fruit and barrel aged in neutral oak for 21 months.

REMEMBER TO OPEN HALF HOUR, at least, BEFORE ENJOYING!!

$65 PER BOTTLE